2 thoughts on “food item can be preserved for longer time when they are kept in refrigerator why?”
Explanation:
Answer. The food is kept in refrigerator to keep them fresh for a longer period of time because the temperature inside the refrigerator is very low. The microorganism that are found in food that spoil the food stay alive at room temperature and they cannot survive at low temperature.
Because temp is low in the refrigerator so enzymes get less active one of the main condition for bacterial growth is High Temp which lacks in the refrigerator
Explanation:
Answer. The food is kept in refrigerator to keep them fresh for a longer period of time because the temperature inside the refrigerator is very low. The microorganism that are found in food that spoil the food stay alive at room temperature and they cannot survive at low temperature.
Answer:
Because temp is low in the refrigerator so enzymes get less active one of the main condition for bacterial growth is High Temp which lacks in the refrigerator