c) Structure of blant showing different edible parts of plants

c) Structure of blant showing different edible parts of plants

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2 thoughts on “c) Structure of blant showing different edible parts of plants<br />​”

  1. Answer:

    by M. J. Stephens, Department of Horticulture University of Florida

    Vegetable Common Edible Parts Other Edible Parts

    Broccoli flower leaves, flower stem

    Carrot root leaves

    Cauliflower immature flower flower stem, leaves

    Celery leaf stems leaves,

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  2. Answer:

    The edible parts of plants are called leave, flower, root, fruit, seed and tuber. The edible part is the stem tissue of the peduncle, flower buds as well as some tiny leaves. The edible part is proliferated peduncle and flower tissue.

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